- A draft regulation regarding the application of VAT rates in food and beverage services has been misunderstood by some media outlets
- The draft regulation does not involve any increase in VAT rates
- It aims to correct errors in implementation and prevent abuses in the food and beverage sector
- While the VAT rate for food items is 1%, it is 10% for the food and beverage sector
- Some restaurants have been exploiting this difference in rates, affecting competition
- The draft regulation clarifies that restaurants should apply a 10% VAT rate for food and beverage services
- The regulation aims to prevent tax losses and address uncertainties in the sector
- The regulation does not involve any increase in VAT rates and aims to prevent misuse and errors in the sector.
Source: gib.gov.tr
Note that this post was (partially) written with the help of AI. It is always useful to review the original source material, and where needed to obtain (local) advice from a specialist.
Latest Posts in "Turkey"
- Announcement: Changes to VAT Return Form Effective from January 2026 Tax Period
- Updates on MUHPHB, VAT Declarations, and Valuable Housing Tax Statement for 2026
- Turkey Raises Contactless Payment Limit to 2,500 TL Without PIN Starting January 2026
- Turkey Updates Invoice and Receipt Limits for 2026: New Thresholds Announced for Businesses
- Business Leaders Call on EU to Modernize Customs Union and Revive Türkiye Membership Talks













